160g New Zealand Artisan Honey Varieties from J.Friend and Co
Manuka Honey - It is a rich nourishing honey with intense toffee and caramel flavours and coconut, woody, nutty notes. This honey has a slightly bitter lingering finish and a very smooth pleasant texture. Delicious eaten straight from the jar to help maintain inner balance and digestive health.
White Clover - Harvested from the rugged hills and valleys of Central Otago. Deliciously creamy with a chewy 'fudge-like' consistency and delicate vanilla bean, coconut, pineapple and citrus flavours. A crowd favourite.
Beechwood Honeydew - Beechwood Honeydew is a naturally dark amber liquid honey, resembling golden syrup, with a bold pungent nose. With one of the highest levels of antioxidants of all New Zealand honeys, it contains high levels of oligosaccharides which are helpful in maintaining and promoting beneficial bacteria in the gut (probiotic bacteria).
Vipers Bigloss - Harvested from the remote Clarence Valley in the South Island. Pale coloured honey with a distinctive bluish tinge. It is sweet and delicate with a floral bouquet and is suitable for a wide variety of culinary applications.